Gallery Restaurant
Menu Served Friday and Saturday from 6pm
or up on special request ~ Last orders 9pm
Starters
Crispy Butter Milk Fried Prawns €12.50
Served with homemade garlic aioli & shisho (1,2,3,4,7)
Grilled Goats Cheese & Lemon Cumin Cous Cous €10.00
Served with a basil pesto & red onion marmalade (7,9,10,12)
Old Stand Chunky Seafood Chowder €8.50
Served with homemade brown bread (2,4,7,9,10,12,14)
Confit Duck Leg On Braised Red Cabbage €10.50
Served with crispy fried onion (1,7,12)
mains
9oz Striploin Steak €30.00
Served with braised portobello mushrooms & onion rings (1,7)
choice of garlic butter or pepper sauce
Pan Fried Seabass €24.00
With ratatouille & saffron sauce (4,7,12)
Paupiette Of Plaice €25.00
Served with pink prawns & beurre blanc (2,4,7,12)
Ballotine Of Chicken €22.00
Stuffed with bacon & spinach on a wild mushroom cream sauce (7,10,12)
All served with a selection of fresh market Vegetables & Potato
Please ask your server to see the Vegan Menu
DESSERTS
Malteser Brownie ~ €8.00
served with chocolate sauce & raspberry ripple ice-cream (1,3,7,8)
Sticky Toffee Pudding ~ €8.00
served with caramelized banana & salted caramel ice-cream (1,3,7)
Strawberry & Vanilla Pavlova ~ €8.00
served with fresh cream (3,7)
Selection of Cheese & tomato relish ~ €12.50
served with crackers (1,7,8,10,11)
Dessert of the Evening ~ €8.00
please ask your server for details.
ALLERGENS
1. Gluten
2. Crustacean
3. Eggs
4. Fish
5. Peanuts
6. Soya
7. Dairy
8. Nuts
9. Celery
10..Mustard
11..Sesame
12..Sulphites
13..Lupin
14. Molluscs
Tea & Coffee Menu